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What
to pack?
A few suggestions for making your visit enjoyable.
Local
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Nearby
State Parks
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Key West
Beach
Our favorite Florida Keys beaches.
RV Parks
Information for those who drive their recreational
vehicles to Key West.
Camping
Campsites and campground info.
Gay
Travel
Key West's motto is "One Human Family",
and our diverse community offers a world of options for gay travelers.
History
of Key West
Early historical accounts of the island.
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Rum Barrel Menu
"Casual Key West Dining - For the Pirate in You"
Munchies
-
Barrel of Chicken Tenders - The Barrel's
famous plump chicken tenderloins lightly fried and tossed in your
choice of Ourch (mild!), Damn! (hot), Yah Mon (Jamaican), or Howdy
(BBQ) sauce. Served with choice of chunky blue cheese or ranch dressing
and celery sticks - 6 for $7.95 - 12 for $12.95 - 24 for $23.95. (Order
a side of Cannon Fire hot sauce for $0.50).
- Cayo Hueso Conch Fritters - Made Bahamain-style and
served with Cajun remoulade and mango dipping sauce - $10.95
- Buffalo Wings - Juicy jumbo wings tossed with the
Barrel's hot sauce. Served with chunky bleu cheese dressing and celery
sticks - 13 for $7.95 - 26 for $14.95 - 39 for $21.95. (Order a side
of Cannon Fire hot sauce for $0.50).
- Smoked Fish Dip - A local favority, creamy smoked
fish dip served with Cuban crackers, celery and carrot sticks - $8.95
- Loaded Cannon Fries - Seasoned french fries smothered
with Cheddar cheese, bacon and green onions and topped with sour cream.
Served with ranch dressing for dipping - $6.95
- Capn' Kidd's Crock - A creamy dip with shrimp, crap,
spinach and cheeses. Served steaming hot with Cuban crackers, celery
and carrot sticks - $9.95
- Crab Cakes - The Barrel's recipe with lump crabmeat,
pan-seared and served with Key Lime aioli - $8.95
- Steamed Mussels - Bowl of steamed mussels tossed
in a red marinara sauce or a white wine, garlic butter sauce - $8.95
- Rum Barrel Nachos - Crispy tri-colored tortillas
with melted Cheddar cheese, fresh salsa, sour cream, jalapenos and housemade
guacamole - Rum Barrel Nachos (plain) $6.95 - "Carne Style"
with ground beef $8.95 - "Goombay Style" with BBQ pulled pork
$9.95 - "Neptune Style" with lump crabmeat $10.95
Sandwiches
- Calico Jack's Chicken Sandwich - Grilled and served
with lettuce, tomato, avocado and Cuban mayonnaise on a Snowflake roll
- $7.95 (add bacon and/or cheddar cheese - $0.50 each)
- Island Fish Tacos - Fresh local fish, seasoned, pan-seared
and wrapped in a fresh chipotle tortilla with Cheddar cheese, lettuce
and tomato. Served with salsa and sour cream - $8.95
- Crab Cake Sandwich - the Barrel's recipe of lump
crab, pan-seared and served with lettuce tomato and Key Lime aioli on
a Snowflake roll - $10.95
- Grouper Sandwich - Grilled, fried or blackened grouper
filet served with lettuce, tomato and Key Lime aioli on a Snowflake
roll - $10.95
- Cajun Shrimp Po' Boy - Cajun seasoned and lightly
fried rock shrimp served with lettuce, tomato and Cajun remoulade on
a fresh Amoroso roll - $8.95
- Portobello Mushroom Sandwich - Grilled portobello
mushroom topped with caramelized onions and melted swill with lettuce,
tomato and avocado on a Snowflake roll - $7.95
- Buffalo Chicken Sandwich - Grilled and slathered
with our housemade hot sauce and served with lettuce and bleu cheese
dressing - $7.95
- Sorgie's Pulled Pork Sandwich - Slow-cooked, pulled
and basted with BBQ sauce, topped with coleslaw on a Snowflake roll
- $8.95
- The Real Philly Cheesesteak - Geno's Steaks' recipe!
Straight from 9th and Wharton Streets in South Philly, served with your
choice of American cheese, Provolone or Whiz. Served "with"
fried onions on an Amoroso roll - $8.95
- Fresh Catch Sandwich - Grilled, fried, or blackened
filet served with lettuce, tomato, and Key Lime aioli on a Snowflake
roll - $Market
Big Plates
- Grilled Atlantic Salmon - Topped with mango salsa
and served with island rice and fresh veggies - $16.95
- Crab Cakes - the Barrel's recipe served with island
rice and fresh veggies and topped with a Key Lime aioli - $17.95
- Salmagundi Stew - Recipe of the pirates. The Barrel's
version is a hearty chili-style dish of beef, veggies, tomatoes, and
spices, simmered together and served over horseradish mashed potatoes
- $12.95
- Yellowtail Snapper - Fresh, local, pan-seared and
served over housemade shrimp and crab stuffing with a side of fresh
veggies and topped with a lemon butter sauce - $18.95
- Mahi Mahi - Fresh, local, pan-seared and served with
Cajun remoulade, mashed potatoes and fesh veggies - $16.95
- Captain's T-Bone Steak - 10 oz. grilled to your liking,
topped with Bleu cheese crumbles and served with mashed potatoes and
fesh veggies - $26.95
- Cajun Pasta Primavera - Fresh vegetables sauteed
and tossed with pappardelle pasta in a light Cajun cream sauce - $12.95
(add chicken or shrimp $4.00 - add grilled or blackened Mahi $5.00)
- Seasoned Grilled Chicken - Juicy grilled chicken
breasts topped with tomato-avocado salsa and served with mashed potatoes
and fesh veggies - $15.95
- Today's Fresh Catch - Fresh, locally-caught fish
of the day. Grilled, pan-seared or blackened and served with your choice
of two sides - $Market Price
- Giant Turkey Leg - Put your fork down and get your
hands dirty! Served with horseradish mashed potatoes, cranberry sauce
and fresh veggies - $14.95
Big-Ass Burgers
- The Original Big-Ass Burger - 10 oz. of grilled sirloin
beneath layers of American cheese, bacon, lettuce, tomato, onion, pickles,
mayonaise and ketchup on a Snowflake roll - $9.95
- Blackbeard's Bleu Burger - 10 oz. of grilled sirloin
lightly blackened and topped with Bleu cheeses crumbles, lettuce, and
tomato on a Snowflake roll - $9.95
- Anne Bonny's Burger - 10 oz. of grilled sirloin topped
with bacon, mushroom, swiss, lettuce and tomato on a Snowflake roll
- $9.95
Key West Shrimp
- Peel and Eat Shrimp - Half pound of peel and eat
shrimp served wtih kickin' housemade cocktail sauce - $10.95
- Coconut Shrimp - Sweet crispy, served with a mango
dipping sauce - $9.95
- Buffalo Rock Shrimp - A heaping pile of rock shrimp
Cajun seasoned, lightly fried and tossed with our housemade hot sauce.
Served with chunky Bleu cheese dressing and celery sticks - $8.95
- Key West Shrimp Trilogy - Why decide? Taste all three
with this sampler - $13.95
Greens
- Rum Barrel Caesar Salad -Crisp romaine lettuce, parmesan
cheese and croutons tossed with classic Caesar dressing - $6.95
- Rum Barrel House Salad - Mixed greens, tomatoes,
cucumbers and carrots with choice of dressing - $6.95
- Spinach Salad - Served with bacon, hard-boiled egg
and Bleu cheese crumbles and tossed with a sherry wine vinaigrette -
$8.95
- Blackened Mahi Mahi Island Salad - Mixed greens,
fresh mango slices and pico de gallo, drizzled with a Key Lime vinaigrette
- $10.95
- Taco Salad - Shredded lettuce, seasoned ground beef,
cheddar cheese, tomatoes and topped with salsa, sour cream and guacamole
and garnished with tortilla chips - $8.95
- Top either salad with: Grilled portobello $3, Grilled chicken
$4, 2 chicken tenders in choice of sauce $4, Key West shrimp $4, Grilled
salmon $5, Crab cake $6.
- Dressings - balsamic vinaigrette, Bleu cheese, Caesar, French,
honey mustard, Key Lime Vinaigrette, ranch, sherry wine vinaigrette,
and low-fat mango poppy seed.
Sides
- Island Rice - $2.95
- Horseradish Mashed Potatoes - $2.95
- Plain Mashed Potatoes - $2.95
- Cranberry Sauce - $2.95
- French Fries - $2.95
- Di's Baked Beans - $2.95
- Veggie of the Day - $2.95
menu current as of January,
2007
more restaurants
in Key West, Florida
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