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West Coupons
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What
to pack?
A few suggestions for making your visit enjoyable.
Local
Marinas Bringing your
boat? Need a ramp? Bait? Check here.
Nearby
State Parks
The Florida Keys are home to some of America's exceptional
state parks.
Key West
Beach
Our favorite Florida Keys beaches.
RV Parks
Information for those who drive their recreational
vehicles to Key West.
Camping
Campsites and campground info.
Gay
Travel
Key West's motto is "One Human Family",
and our diverse community offers a world of options for gay travelers.
History
of Key West
Early historical accounts of the island.
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Bagatelle Menu
"Fine Dining Restaurant on Duval Street Key West"
Apppetizers
-
Bagatelle Seafood Chowder - Shrimp,
fish, & conch in a delicate sherry cream chowder - $5 Cup, $7
Bowl
- Conch Ceviche - Lime juice, cilantro, habanero pepper,
mixed bell pepper & red onion - $15
- Tuna Tataki - Pepper crusted rare tuna loin, sesame
soy sauce, pickled ginger & sesame seeds - $12
- Mussels Bagatelle - Prince Edward Island mussels
in black pepper white sauce - $15
- Peel & Eat Shrimp - Key West Pinks dusted with
Old Bay - $18/Half pound, $34/Pound
- Avocado & Portabella Egg Roll - Grilled marinated
portobello mushroom with goat cheese, avocado with roasted red pepper
cilantro coulis - $13
- Seafood Puff Pastry - Lobster, shrimp, sea scallops,
crawfish & mushrooms served on a tomato basil butter - $14
- Sticky Shrimp - Flash fried jumbo shrimp witih sweet
chili mango sauce - $12/Half Order, $22/Full Order
- Beef Carpaccio - Shaved beef tenderloin, baby arugula,
mango caper relish, white truffle oil & shaved parmesan - $14
Salads
- Ceasar Salad - Romaine lettuce, Spanish white anchovies,
garlic croutons, romano cheese & classic dressing - $9
- Green Salad - Baby greens, carrots, cucumbers, tomatoes,
sprouts & choice of dressing - $9
- Hearts of Palm Salad - With avocado, cucumber, plum
tomatoes & balsamic vinaigrette - $11
- Avocado Fan Salad - Avocado, Bleu Cheese crumbles,
bacon bits & balsamic vinaigrette - $12
- Raspberry Walnut & Gorgonzola Salad - Candied
walnuts, apples, pears, gorgonzola cheese & raspberry vinaigrette
- $12
Entrees
- Pecan Dolphin - Pan seared with pecan butter, roasted
sweet pecans & Meuniere sauce - $28
- Seared Tuna - Sesame seed crusted tuna with wakame
seaweed salad, oven dried shiitake mushrooms & udon noodles with
spiced peanut sauce - $31
- Shrimp & Scallop Linguine - Sea scallops &
Key West Pinks in garlic basic oil with romano cheese - $28
- Florida Lobster Tail - 9oz. tail basted with garlic
butter or tempura battered Florida lobster in honey butter - $35
- Jamaican Sweet Curry Chicken - Sweet curry banana,
papaya & coconut rum sauce - $25
- Filet Mignon - Grilled and served with Bearnaise
sauce, grilled tomato & fried basil - $37
- Veal Cutlet - Herb breaded veal cutlet with sun dried
tomato mascarpone fondue & garnished with blue crab salad - $36
- Roast Pork Chops - Fig & caramelized onion chutney,
gorgonzola cheese & red wine demi - $28
- Crispy Duck Confit - Double leg confit with pomegranate
jus & foie gras essence - $33
- Surf & Turf - 9 oz. Florida lobster tail and
half pund stone crab claws - $53
- Surt & Turf - 1/2 honey-fried Florida lobster
tail & 5 oz. filet mignon - $36
- Grande Surf & Turf - 9 oz. Florida lobster tail
and 10 oz. filet mignon - $70
menu current as of January,
2007
more restaurants
in Key West Florida
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